Rosella Jam
After being away for a month or so, I came home to a very large haul of Rosella's. Here is the recipe I used for the Jam. 1. Separate fruit…[...]
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Boiled Fruit Cake
2-3 cups mixed fruit (I use sultanas) 1 cup sugar 1 cup water 3 teas mixed spice 160gm butter 2 eggs 1 cup SR Flour 1 1/4 cups PL Flour…[...]
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Mango Chutney Cheese Ball – NO BAKE
310g cream cheese, at room temperature 1 cup (165g) golden raisins 60g cooked bacon, diced 1 bunch green onions, diced 3 tablespoons sour cream 250g mango chutney In a medium…[...]
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Lemon JAM not Marmalade – sweet and tangy at the same time.
2 cups Lemon pulp (no peel, seeds or pip) 2 cups sugar Puree the lemon pulp Add pulp and sugar to large saucepan Boil to hot boil, if cooked cooler…[...]
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Christmas Chocolate Ripple Wreath – NO BAKE
Add this Chocolate Ripple Wreath to your Christmas table. Assemble the day before with biscuits and cream, then just decorate on the day. I have made this one a couple…[...]
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