MyMumSaid Cupcakes and Mock Cream
METHOD MOCK CREAM METHOD NOTE: This cupcake recipe never lets you down. These cakes rise up nicely to be iced.
Tag «sweets»
Kaz’s Apple Cake
250gm Softened Butter 1 1/3 cups Caster Sugar 4 Lge Eggs Vanilla 2/3 cup Milk 3 cups SR Flour 4 tab Pie Apples 2 / 3 Red Apples Lemon Juice 2 teas Baking Powder Cinnamon / Sultanas Icing Mixture HOW TO:
The Easiest Slow Cooker Fudge
I have not made fudge for years, so decided to give it a go in the slow cooker. 1 can condensed milk 397ml 600gm chocolate 1 tablespoon vanilla essence
Lemon and Coconut Slice – a new take on an old recipe
Base 80gm butter melted 250gm condensed milk 250gm plain sweet biscuits crushed 90gm desiccated coconut 1 lemon – zest and juiced Lemon Frosting 360gm icing mixture 90gm butter at room temperature 75ml extra lemon juice 20gm desiccated coconut
Candied Almonds, sweet and crunchy !
Persian Carrot Jam (Moraga-ye Havji)
800gm grated carrot 8 cardamom pods (slightly crushed to open) 500ml water 500gm caster sugar 2 limes 1 lemon pinch of saffron 1 tab rosewater Place carrots, Cardamom & water in large pan and bring to a boil, them simmer for 5 minutes with lid ON Add sugar and saffron, stir until sugar is dissolved …