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2 tabs Oil 1 Onion chopped 1 Red Capsicum chopped 2 Zucchini chopped 425 gm can tomatoes 425gm can tuna drained and flaked 2 medium potatoes coarsely grated 1 cup grated Cheddar Cheese chopped herbs
375gm Zucchini 1 large Onion 3 rashers Bacon 1 cup grated Cheddar Cheese 1 cup SR Flour 1/2 cup Oil 5 Eggs Salt and Pepper
2 sheets Shortcrust Pastry 1/3 cup Sundried Tomato 200gm Feta Cheese crumbled 1/4 cup Basil leaves shredded 1/2 cup pitted Kalamata Olives halved 1/2 cup grated Tasty Cheese 2 Eggs beaten 1 cup Cream
600gm Lamb Steaks, diced, ideal for welsh cawl. 1 tab seasoned Flour (Salt & Pepper) Cooking oil 4 large Potatoes, scrubbed and diced (not peeled) 4 large Carrots, peeled and diced 1/2 Swede, peeled and diced 2 Parsnips, peeled and diced 3 Leeks, trimmed, sliced and rinsed thoroughly (greens and whites) Sale and Pepper to …
I use my Panasonic SD-2501 Bread Maker, you can use any bread maker 700gm frozen Mixed Berries 400gm Sugar 10gm Powdered Pectin
3 lb (1360gm) Tomatoes 4 lb (1815gm) ripe Figs 2 lb (907gm) Apples 3 lb (1360gm) Brown Sugar 1 lb (454gm) Sultanas 1 oz (29gm) Garlic 1/4oz (7gm) Chilli 2 tabs Sugar 1 tab Ginger White Vinegar