Persian Carrot Jam (Moraga-ye Havji)
800gm grated carrot 8 cardamom pods (slightly crushed to open) 500ml water 500gm caster sugar 2 limes 1 lemon pinch of saffron 1 tab rosewater Place carrots, Cardamom & water…[...]
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Smooth Chocolate Chia Pudding
For 2-3 people 1/2 cup Chia seeds 1 1/4 cup milk 1 tab cocoa powder 1/4 cup honey 1/2 teas vanilla pinch salt 1/8 teas cinnamon ground Place all ingredients…[...]
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Jaffles – everybody loves a Jaffle
I have just bought myself a new jaffle maker from my store. Let the fun times begin ! You can use any type of bread, white, multigrain,raisin or wholemeal. Spread…[...]
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Clinker Slice
A bit of naughty, comfort food for these cooler months 250gm Clinkers crushed in food processor 250gm Plain Sweet Biscuits crushed in food processor 125gm butter 300gm sweetened condensed milk…[...]
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Flo’s famous Chocolate Cheesecake
This was one of the favorites made by our mum, Flo. Flo, born in Belfast, came to Aust when she was a child. She still had to British influence in…[...]
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