Persian Carrot Jam (Moraga-ye Havji)
800gm grated carrot 8 cardamom pods (slightly crushed to open) 500ml water 500gm caster sugar 2 limes 1 lemon pinch of saffron 1 tab rosewater Place carrots, Cardamom & water…[...]
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Fritters
So today is overcast and very much an indoor day. We decided to have fritters for lunch. These fritters are divine ! Corn, Carrot, Zucchini and Sweet Chilli Sauce 1…[...]
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