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4 November 2024

Kaz’s Gluten Free Fish Batter

4 oz skinless Cod dried with paper towel 1 cup GF Plain Flour 1 cup GF Cornstarch 1 teas GF Baking Powder 1 teas Sugar 1 teas Cayenne Pepper 1…[...]

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Admin

4 November 2024

Meat/Fish/Chicken Batter from Suzie’s Kitchen

4 oz Plain Flour Pinch Salt 1 Egg lightly beaten 1/2 cup Milk and Water mixed together (whatever ratio you want, more milk is thicker for coating) Oil for frying…[...]

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  1. Suzie on Ginger tea with a dash of Maple syrup7 February 2025

    Absolutely brilliant idea. I will be pinching that tip in the future. Thanks for that.

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