1 onion thinly sliced Approx 500gm cubed pumpkin 2 teas balsamic vinegar 2 eggs lightly […]
Premium Cauliflower Cheese Tart – vegetables in a tart.
I made this one today, with no shell, keeping it gluten free. Yum! 4 eggs […]
Pasta e Ceci – Italian Pasta and Chickpea Stew
This version of Pasta c Ceci is more stew than soup. It can be loosened […]
Aloo Matar Curry -beautiful vegetarian Punjabi dish from the subcontinent.
Aloo muttar is a Punjabi dish from the Indian subcontinent which is made from potatoes […]
Tomato Sauce -from tasty homegrown tomatoes, spiced to taste.
After a very fruitful tomato season when I had placed my excess produce in the […]
Warm Thai Beef Salad -fresh and flavoursome with hints of chilli, ginger and lemongrass
This one is for Wayne, one of his fave foods. 700gm beef steak sliced thinly […]