MyMumSaid 2 sheets Shortcrust Pastry
1/3 cup Sundried Tomato
200gm Feta Cheese crumbled
1/4 cup Basil leaves shredded
1/2 cup pitted Kalamata Olives halved
1/2 cup grated Tasty Cheese
2 Eggs beaten
1 cup Cream
- Heat oven to 200C
- Line flan dish with pastry and bake blind
- Mix beaten Eggs and Cream and put aside
- Put all remaining ingredients into pie dish and pour Egg & Cream mixture over
- reduce oven to 180C and bake until set.