MyMumSaid
"Discover a curated collection of tried-and-true recipes perfect for sharing with family and friends—delicious, reliable, and easy to make."
1/4 cup sesame seeds, toasted 5 minced garlic cloves 1 tab grated ginger 1/4 cup soy sauce 2 tabs sugar 2 tabs toasted sesame oil 1/2 teas salt 2 or 3 teas Gochugaru chicken cut into strips 3 green onions to garnish Place all ingredients in bowl and allow to set for several hours …
1kg chicken thigh fillets, halved 2 cloves garlic, crushed 2.5cm piece fresh ginger, grated 1 fresh green chilli, chopped finely 2 tabs green curry paste 2 fresh kaffir lime leaves, torn 230gm canned sliced bamboo shoots, drained and rinsed 400gm can baby corn, drained and rinsed, and chopped in thirds 180ml chicken stock 410ml coconut …
What you will need for the CHICKEN • 3 tablespoons olive oil • 1 stalk of lemongrass, crushed • 500 g chicken thighs,small pieces, or thigh meat • 50 g of tamarind paste • 2 chicken stock cubes • 2 cups water • ½ cup diced pineapple • 1 zucchini, chopped in rounds 4 tomatoes, …
For our regular Friday night meal, I made Chicken Shawarma with Indian Yellow Jasmine Rice. This is a fantastic recipe. 1 kg chicken breasts 1/2 cup water Spice Mix 1 1/2 teas ground cumin 1 teas ground sumac 1/2 teas chilli powder 1/2 teas sweet paprika 1/4 teas garlic powder 1/4 teas salt 1/4 teas …
Ingredients 1 500gm pack GF Pasta Swirls 250 g bacon , chopped 250 g chicken breast , cut in half horizontally then into strips 2 x 1 tbsp (30 g) butter 4 tabs garlic, minced 1/2 small onion , finely chopped (brown, white or yellow) 3/4 cup (185ml) heavy cream / thickened cream 1 cup pasta …
Yesterday I received a precious book. Fingers and Forks – South Australian CWA Inc recipe book from 1967. One of my favorites from when we were kids. MOCK CHICKEN SAVOURY 1 tomato 1 onion 1 tab grated cheese 1 tab butter 1/2 teas mixed herbs 1 egg salt and pepper to taste Remove skin from …