MyMumSaid
"Discover a curated collection of tried-and-true recipes perfect for sharing with family and friends—delicious, reliable, and easy to make."
Got too many onions ? Always keep a jar or two of this in the fridge at the ready. Is great for Burgers, Hot Dogs and many others. Enjoy ! 4 white onions 1 cup sugar 2 cups white wine vinegar 1 cup water 2 jars 1. Peel and slice the onion. 2. Add the …
1 tab olive oil 2 onions chopped 2 cloves garlic chopped 4 carrots peeled and sliced 2 celery sticks sliced 500gm beef mince 1 can baked beans 2 tabs worcestershire sauce 300ml beef stock 100ml black coffee 1 tablespoon black treacle 1 tablespoon smoked paprika salt and pepper to taste 1. Heat the slow cooker. …
Ingredients 2-3 round or long eggplant (young and firm), wash and slice into 1/4 inch thickness 1 teas salt 2/3 cup bread crumbs 1 1/2 tabs freshly grated Parmesan cheese 2/3 cup flour 2 eggs 1 teas crushed garlic 1/4 cup vegetable oil for frying Instructions Place sliced eggplant in a large bowl and toss …
6 firm medium eggplants fresh Salt, to taste 1 1/2 cups white or apple cider vinegar, divided to 1 1/4 + 1/4 2 1/2 cups water 3 to 4 cloves garlic, thinly sliced 1 bunch fresh parsley leaves, finely chopped, about 1 cup 1/2 to 1 teaspoon dried red pepper flakes, or 1 fresh red …
Aloo muttar is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cumin seeds and other spices. 2 lge potatoes 200gm peas 1 lge onion 1 lge tomato …
