MyMumSaid
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We are fully into Raspberry season. This mousse can be prepared up to 2 days in advance. Use Framboise, a raspberry flavoured liqueur for this recipe. Just a reminder, this dish CANNOT be frozen. 400gm fresh raspberries 200gm white chocolate, chopped 1 tablespoon gelatine 1/4 cup water 3 egg yolks 300ml carton thickened cream 1/4 …
Christmas is a time for a trifle, no matter where you are celebrating. We celebrate in the middle of summer and it usually very hot and spent inside in the airconditioned rooms. A white Christmas is something that everyone needs to experience once. It is just magical. To make you trifle, you will need to …