MyMumSaid
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2 cups Tomato Sauce (with no additives) 1/3 cup Apple Cider Vinegar 5 tabs Brown Sugar 2 tabs Honey 1 1/2 tabs Worcestershire Sauce 2 1/2 teas Smoked Paprika (Heaped) 1 teas Dry Mustard (Heaped) 1/2 teas Garlic Crushed (Heaped) 1/2 teas Salt 1/2 teas Pepper 1/2 teas Tabasco Host Sauce (or more for taste …
After being away for a month or so, I came home to a very large haul of Rosella’s. Here is the recipe I used for the Jam. 1. Separate fruit into seed pods (green bits) and calyx (red bits) and WASH each carefully. 2. Red bits ONLY, weigh and ratio is 500gm – 2 cups …