MyMumSaid
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Prepare the Satay paste before hand. I usually have some home made Red Thai Curry paste on hand but you can use the bought pastes. Allow approximately 40 minutes from start to finish for this flavoursome dish. Satay Beef 1 tablespoon peanut oil 500gm rump steak sliced 1 red onion sliced thinly 1 red capsicum …
Mango season is upon us. There are a great variety of mangoes available, for these recipes, you can choose the mango that you prefer. 1 x 400gm can chickpeas drained 2 x mangoes 4 tablespoons chopped coriander 2 limes squeezed Mix all together in a bowl.
These chicken mince balls can be served as finger food with tootshpick either aside or placed into each ball. You can offer a selection of dipping sauces as a side for them. 1 kg chicken mince 1 cup (125g) dry bread crumbs 4 spring onions, sliced 1 tablespoon ground coriander seed 1 cup chopped fresh …