Prawn Sandwich using Christmas Leftovers

  • 150gm Mayonnaise
  • 1 teas finely grated Lemon rind
  • 1 tab Lemon Juice
  • 12 cooked King Prawns
  • 12 slices White Bread
  • 50gm trimmed Baby Rocket Leaves
  1. Combine mayonnaise, rind and juice in a small bowl and whisk until smooth
  2. Prepare the prawns, shell and devein and slice in half lengthways
  3. Remove bread crusts and discard
  4. Cut each slice in half diagonally
  5. Spread each half with 1 teas of the mayonnaise mixture
  6. Layer rocket across the middle of each sliced triangle
  7. Place one prawn half on top of the rocket
  8. Fold each slice of bread in half by bringing the two longest points together
  9. Secure with a toothpick

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