These chicken mince balls can be served as finger food with tootshpick either aside or placed into each ball. You …
Classic Corn Relish Dip
An old-school recipe that has carried through the families. Everyone has their own version of this party staple. Yet another …
Cheese Logs for Christmas
Yet another recipe that can be changed to suit your taste buds with different cheeses, vegetables, pickles and spices. It …
Time to start Christmas Cooking
Not long now ’til Christmas, finally, the borders will be open (maybe) and we will all be able to catch …
Good Morning Shake
This is one that I taught Jack to make when he was little, and I think he is still making …
Strawberry Jam
Strawberries are in peak season now and are a great price, therefore the jam will be extra delicious. Time to …
Home Made Tomato Sauce – a regularly used recipe.
Home Made Tomato Sauce is perfect for those of us who have food sensitivities. When tomatoes are in full season, …
The most popular Dried Apricot Jam
Dried Apricot Jam is rich and full of flavour. It is very quick to make. You do not need pectin, …
Corned Beef like you have never tasted it.
Just have to tell you about the corned beef from Bushy Creek and how wonderful it is. When I first …
Rissoles – from the best cook of all, our Mum Flo.
Flo’s Rissoles 375-500gm Beef Mince Meat 1-2 chopped Onions 2 slices Bread OR 2 large spoons Rolled Oats 2 grated …