12 slices wholegrain bread, crusts removed 2 tablespoons margarine 1 cup fillings (see suggestions below) 4 eggs 3 tablespoons milk …
Mango Chutney Cheese Ball – NO BAKE
310g cream cheese, at room temperature 1 cup (165g) golden raisins 60g cooked bacon, diced 1 bunch green onions, diced …
Cheese Crackers 2
1 1/2 cups (180g) all-purpose flour 3/4 teaspoon salt 1/4 teaspoon cayenne pepper 1/4 teaspoon smoked paprika 2 cups (225g/8oz) …
Rosemary Cheese Crackers
6 oz. cheddar cheese, grated ( any sharp cheese) 2 oz. Parmesan cheese, grated ½ stick unsalted butter, at room …
Cheese crackers – for that entertainers platter.
½ teaspoon vegetable oil 2 tablespoons unsalted butter at room temperature ¾ cup lightly packed shredded sharp Cheddar cheese ⅓ …
Creamy Chicken and Bacon Gluten Free Pasta
Ingredients 1 500gm pack GF Pasta Swirls 250 g bacon , chopped 250 g chicken breast , cut in half horizontally …
Lemon JAM not Marmalade – sweet and tangy at the same time.
AdminUpdated on Leave a Comment on Lemon JAM not Marmalade – sweet and tangy at the same time.1 min read2 cups Lemon pulp (no peel, seeds or pip) 2 cups sugar Puree the lemon pulp Add pulp and sugar …
Fingers and Forks – proven 1967 recipes
Yesterday I received a precious book. Fingers and Forks – South Australian CWA Inc recipe book from 1967. One of …
Most refreshing Tomato Dish – best company is a cold beer !
AdminUpdated on Leave a Comment on Most refreshing Tomato Dish – best company is a cold beer !1 min readTomatoes Onion Coriander Salt Pepper Balsamic Chop tomatoes and onions to small cubes. Mix in some coriander, salt, pepper and …
Foundation Biscuit Mix – chocolate, rock, honey, peanut, ginger, etc, etc.
115gm butter 1/2 cup caster sugar 1 egg 2 cups SR Flour Vanilla Cream butter and sugar Add egg, then …