I have made these for a couple of years now. I usually put some cherry brandy in mine.
- 150gms red cherries
- 1 cup condensed milk
- 6 cups dessicated coconut
- 6 tabs cherry brandy (or as much as you want to suit your taste)
- 600gm dark chocolate
- Place red cherries, condensed milk, coconut, and brandy in the food processor.
- Melt chocolate in double saucepan to melt – slowly.
- Roll mixture into balls and then half coat in chocolate by dipping into the mixture.
- Place in fridge to set.